How to Roast Almonds
Roasting almonds enhances the flavor of the almond. If your recipe calls for roasted or toasted almonds, here is an easy way to do it.
What you will need to roast almonds
- shelled almonds
- baking sheet
To make toasted pecans
- Preheat oven to 350°F (177°C).
- Place almonds in a single layer on an ungreased baking sheet.
- Bake for 10 minutes or until golden brown and fragrant; stir once or twice to ensure even browning. (The almonds will continue to roast slightly after removing from oven.)
- Allow to cool.