Spicy Mustard Spread

This zippy spread makes taste buds sit up and take notice. It's super on vegetables, hot dogs and hamburger, in potato salad and more.

Yield

1/3 cup (6 to 8 servings)

Ingredients

1/4 cup butter, softened
2 tablespoons ground mustard
2 tablespoons white vinegar
1/4 teaspoon garlic salt
4 drops hot pepper sauce

Directions

In a small bowl, combine all the ingredients until smooth. Serve with hot dogs, vegetables, hamburgers, chicken or steak.

Estimated Time

Preparation/Total Time: 10 minutes

Storage

Store in the refrigerator.

Nutritional Information

Amount per serving (1 tablespoon): Calories 62, Fat 6 g (Saturated Fat 4 g), Cholesterol 15 mg, Sodium 115 mg, Carbohydrate 1 g, Trace Fiber, Protein 1 g.

Recipe Courtesy Of

Audrey Thibodeau, Mesa, Arizona.

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