Slow Cooker Creamed Corn

Delicious and easy to prepare.


10 to 12 servings


1 1/4 (16 ounce) packages frozen corn kernels
1 (8 ounce) package cream cheese
1/2 cup butter or margarine
1/2 cup milk
1 tablespoon granulated (white) sugar
salt and pepper to taste


In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste.

Cook on HIGH for 2 to 4 hours, or on LOW for 4 to 6 hours.

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