Steak Marinade

A delicious red meat marinade.

Yield

1 1/4 cups

Ingredients

1/3 cup sherry
1/3 cup soy sauce
1/3 cup vegetable oil
2 tablespoons honey
2 tablespoons grated fresh ginger root
1 clove garlic, minced

Directions

In a medium bowl, mix sherry, soy sauce, vegetable oil, honey, ginger, and garlic. Marinate steaks for at least 4 hours before grilling as desired.

Follow From Karen's Kitchen on

Cake Decorating Ideas | Glossary of Terms | Recipes | Tips & Advice | facebook

Home | Contact Us | Privacy Policy | Site Map