Bacon Flavored Dog Biscuits

Your puppies and dogs will be beggin' for more of these tasty treats.

Yield

25 biscuits

Ingredients

2 large eggs, beaten
1 cup milk
1/2 cup water
1 teaspoon salt
10 tablespoons bacon fat, melted
5 cups whole wheat flour

Directions

Preheat oven to 350°F (177°C). Lightly grease a baking sheet or line it with parchment paper.

In a large bowl, stir together beaten eggs, milk, water, salt, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Pinch off pieces of the dough and roll into 2 inch balls. Place on prepared baking sheet.

Bake in preheated oven for 35 to 40 minutes. Place on cooling racks until cool.

Storage

Store in a covered container in the refrigerator.

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