Grilled Cheeseburger Pizza

This delicious main dish is a combination of two favorite foods — pizza and grilled cheeseburgers. It is very simple to make, and if you don't like the toppings, replace them with whatever you prefer.


4 to 6 servings


3/4 pound ground beef
1 cup ketchup
2 tablespoons prepared mustard
1 prebaked 12-inch pizza crust
1 cup shredded lettuce
1 medium tomato, thinly sliced
1/8 teaspoon salt
1/8 teaspoon pepper
1 small sweet onion, thinly sliced
1/2 cup dill pickle slices
1 cup (4 ounces) shredded cheddar cheese
1 cup (4 ounces) shredded part-skim mozzarella cheese


Shape beef into three 1/2-inch-thick patties. Grill, covered, over medium-hot heat for 5 minutes on each side or until meat is no longer pink.

Meanwhile, combine ketchup and mustard; spread over the crust to within 1 inch of edge. Sprinkle with lettuce; top with tomato. Sprinkle with salt and pepper. When beef patties are cooked, cut into 1/2-inch pieces; arrange over tomato slices. Top with onion, pickles and cheeses.

Place pizza on a 16-inch square piece of heavy-duty foil. Prepare grill for indirect heat. Grill, covered, over medium indirect heat for 12 to 15 minutes or until cheese is melted and crust is lightly browned. Let stand for 5 to 10 minutes before slicing.

Estimated Time

Preparation Time: 25 minutes
Grill Time: 15 minutes

Nutritional Information

Amount per serving: unavailable

Recipe Courtesy Of

Tanya Gutierro, Beacon Falls, Connecticut

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