Extra-Strength Sugar Mold Recipe

It's easy to make sparkling cake trims, ornaments, party favors, panoramic eggs and colored sugar cubes using this recipe.

Ingredients

5 cups granulated sugar
1 lightly stirred egg white

Directions

Place sugar in a mixing bowl. Make a well, then add egg white. Add coloring (see Making Sugar Molds). Mix by hand, kneading for about 1 minute until sugar is moistened and feels and packs like wet sand, making sure there are no lumps. Keep sugar mixture covered with damp cloth when not in use. For a sparkly effect, add 1/4 teaspoon of gum arabic to mixture. For further information see Making Sugar Molds.

Additional Information

See Regular Sugar Mold Recipe and Fine Detail Sugar Mold Recipe for other sugar mold recipes.

Follow From Karen's Kitchen on

Cake Decorating Ideas | Glossary of Terms | Recipes | Tips & Advice | facebook

Home | Contact Us | Privacy Policy | Site Map