Spiced Applesauce Bread

With applesauce and spices, this bread is moist, delicious and great in lunch boxes. Great spread with cream cheese or peanut butter.


one 9 x 5-inch loaf (12 servings)


1 1/4 cups applesauce
1 cup granulated (white) sugar
1/2 cup vegetable oil
2 large eggs
3 tablespoons milk
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground allspice
1/4 teaspoon salt
1/2 cup chopped pecans


Preheat oven to 350°F (177°C). Grease a 9 x 5 x 3-inch loaf pan with Pan Release or cooking spray.

In a large bowl, combine the applesauce, sugar, oil, eggs and milk; beat well. Sift in the flour, baking soda, baking powder, cinnamon, nutmeg, allspice and salt; stir until smooth. Fold in the pecans. Pour batter into prepared loaf pan.

Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean.

Estimated Time

Preparation Time: 10 minutes
Bake Time: 1 hour

Nutritional Information

Amount Per Serving: Calories: 281; Total Fat: 13.9 g; Cholesterol: 36 mg; Sodium: 188 mg; Total Carbs: 36.6 g (Dietary Fiber: 1.4 g); Protein: 3.8 g

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