Celery Seed Bread
This quick, easy bread is a family favorite with just about any Italian meal.
6 tablespoons butter, softened
1/2 teaspoon celery seed
1/4 teaspoon paprika
1/4 teaspoon dried parsley flakes 4 hot dog rolls, sliced
In a bowl, combine butter, celery seed, paprika and parsley flakes, stirring well to blend. Spread on cut sides of each roll. Place on baking sheet; broil until golden brown.
Preparation/Total Time: 15 minutes
Amount per serving: Calories 275, Fat 19 g (Saturated Fat 11 g), Cholesterol 46 mg, Sodium 415 mg, Carbohydrate 22 g, Fiber 1 g, Protein 4 g.
Recipe Courtesy Of
Norma Erne, Albuquerque, New Mexico