Peppermint Eggnog Punch III

Surprise you guests with this fun punch for the holidays.

Yield

3 1/2 quarts (28 servings)

Ingredients

1 quart peppermint ice cream, softened
1 quart dairy eggnog
4 (12 ounce) bottles ginger ale, chilled
peppermint sticks

Directions

Combine first 3 ingredients in a punch bowl, stirring until blended. Serve immediately with a peppermint stick in each cup.

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