Bailey's Banana Colada II


1 serving


3 ounces pina colada mix
1 ounce Bailey's Irish Cream
1 banana
1 ounce banana liqueur
1 ounce rum (preferably dark rum)


Put banana and liqueur into blender until it is a thick paste. Add Bailey's Irish cream, pina colada mix and rum. Blend well then add 1 cup of ice and blend again until smooth.

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