Hot and Sweet Ginger Drink

This old Chinese recipe is deceptively simple but addictive. Great substitute for hot spiced apple cider during the holidays. Warms the soul on a cold winter's evening!

Yield

4 cups

Ingredients

5 cups water
1/4 cup sliced fresh ginger
1 cup packed brown sugar
1 tablespoon honey (optional)

Directions

Bring the water and ginger to a boil in a saucepan. Reduce heat to medium-low and simmer 5 minutes. Stir in the brown sugar and honey until the sugar has dissolved. Strain out the ginger to serve.

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