Mocha Eggnog

This chocolaty twist on traditional eggnog will spread good cheer at your Christmas or New Year's celebration. Make a batch to sip while opening presents.


2 1/2 quarts (10 servings)


5 cups chocolate milk
4 cups eggnog
1 cup heavy whipping cream, divided
2 tablespoon instant coffee granules
2 1/2 teaspoons vanilla extract
1 teaspoon rum extract


In a large saucepan, combine the milk, eggnog, 1/2 cup cream and coffee granules; heat through. Remove from heat; stir in extracts. In a small bowl, beat remaining cream until stiff peaks form. Dollop over eggnog.

Estimated Time

Preparation/Total Time: 10 minutes

Nutritional Information

Amount per serving (1 cup): Calories 329, Fat 21 g (Saturated Fat 13 g), Cholesterol 108 mg, Sodium 139 mg, Carbohydrate 28 g, Fiber 1 g, Protein 8 g.

Recipe Courtesy Of

Beth Ann Hill, Dayton, Ohio

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