Cinnamon Mocha Coffee

Most store-bought flavored coffees are quite expensive. So here's a special early-morning beverage you can make at home. The aroma of cinnamon and cocoa makes this coffee hard to resist.


4 servings


1/3 cup ground coffee (not instant coffee granules)
3/4 teaspoon ground cinnamon
1 cup milk
2 to 3 tablespoons granulated (white) sugar
2 tablespoons baking cocoa
1 teaspoon vanilla extract
4 cinnamon sticks, optional
whipped cream, optional


In a coffee maker basket, combine the coffee and ground cinnamon. Prepare 4 cups brewed coffee according to manufacturer's directions.

Meanwhile, combine the milk, sugar, cocoa and vanilla in a saucepan. Cook over medium-low heat for 5 to 7 minutes or until small bubbles appear on the sides of the pan, stirring occasionally (do not boil). Pour hot milk mixture into four coffee cups, then add cinnamon-flavored coffee. Garnish with cinnamon sticks and whipped cream if desired.

Estimated Time

Preparation/Total Time: 15 minutes

Nutritional Information

Amount per serving (1 cup): 77 calories, 2 g fat (1 g saturated fat), 8 mg cholesterol, 35 mg sodium, 12 g carbohydrate, 1 g fiber, 3 g protein.

Follow From Karen's Kitchen on

Cake Decorating Ideas | Glossary of Terms | Recipes | Tips & Advice | facebook

Home | Contact Us | Privacy Policy | Site Map