Spiced Apricot Cider

You'll need just six ingredients to simmer together this hot spiced beverage. Each delicious mugful is rich with apricot flavor.


6 servings


2 (12 ounce) cans apricot nectar
2 cups water
1/4 cup lemon juice
1/4 cup granulated (white) sugar
2 whole cloves
2 cinnamon sticks (3 inches)


In a slow cooker, combine all ingredients; mix well. Cover and cook on low for 2 hours or until cider reaches desired temperature. Remove cloves and cinnamon sticks before serving.

Estimated Time

Preparation Time: 5 minutes
Cook Time: 2 hours

Nutritional Information

Amount per serving (1 cup): 70 calories, trace fat (trace saturated fat), 0 cholesterol, 2 mg sodium, 18 g carbohydrate, trace fiber, trace protein.

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