2 1/2 cookies
1 package Betty Crocker® SuperMoist double chocolate swirl cake mix
1/2 cup vegetable oil
2 large eggs
confectioners' (powdered) sugar
Preheat oven to 350°F (177°C). Stir cake mix (dry), Swirl Mix, oil and eggs in a large bowl, using spoon, until dough forms. Dust hands with powdered sugar; shape dough into 1-inch balls. Coat balls with powdered sugar; place about 2 inches apart on an ungreased baking sheet. Bake about 10 minutes or until set. Cool completely.