Candy Bar Topped Brownies


24 bars

Brownie Ingredients

1 (19.5 ounce) package fudge brownie mix
1/2 cup vegetable oil
1/4 cup water
2 large eggs

Icing Ingredients

1 (6 ounce) package (1 cup) semi-sweet chocolate chips
1/4 cup butter or margarine
3 (2.05 ounce) Milky Way® candy bars, chopped


Prepare and bake brownies according to package directions. Cool 1 hour or until completed cooled.

In a medium saucepan, combine chocolate chips and butter. Cook over low-heat until melted, stirring constantly. Spread evenly over cooled brownies. Immediately sprinkle chopped candy bar over icing; press in lightly. Cut into bars.

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