Simple Guacamole

This homemade guacamole is pretty basic, but it always gets compliments. A jar of salsa makes it a breeze to stir up and serve with crunchy tortilla chips for a effortless appetizer.

Yield

12 servings

Ingredients

2 medium ripe avocados
1 tablespoon lemon juice
1/4 cup chunky salsa
1/8 teaspoon salt

Directions

Peel and chop avocados; place in a small bowl. Sprinkle with lemon juice. Add salsa and salt; mash coarsely with a fork. Refrigerate until serving.

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