Garlic and Brown Sugar Cheese Ball

This cheese ball goes over great at parties with your favorite crackers. Everyone loves it!


1 cheese ball


1 1/4 teaspoons garlic powder
1 (8 ounce) package cream cheese, room temperature
1/4 cup butter or margarine, room temperature
1/4 cup brown sugar
5 dashes Worcestershire sauce
2 tablespoons chopped pecans


Mix the garlic powder into the softened cream. Form into a ball, and refrigerate 30 minutes.

Place the butter and brown sugar in a microwave-safe bowl. Cook 1 minute on HIGH in the microwave, or until butter and brown sugar are melted. Mix in Worcestershire sauce and pecans. Chill 1 hour in the refrigerator, stirring often so that the butter and sugar do not separate.

Spread butter mixture over the cheese ball, and refrigerate until ready to serve.

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