Feta Cheese Ball

This delicious, easy cheese ball is especially for garlic lovers. Serve with garlic bagel chips.


2 cheese balls


2 (8 ounce) packages cream cheese, room temperature
4 ounces feta cheese, crumbled
4 tablespoons olive oil
5 green onions, finely chopped
3 cloves garlic, minced
4 teaspoons dried dill weed
2 teaspoons dried oregano
1 teaspoon cracked black pepper


In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper. Mix well, and form into 2 balls. Cover, and chill for 2 hours.

Additional Information

Recipe makes two cheese balls. You can eat one now and freeze the other one to be used for unexpected company.

Follow From Karen's Kitchen on

Cake Decorating Ideas | Glossary of Terms | Recipes | Tips & Advice | facebook

Home | Contact Us | Privacy Policy | Site Map