Cheery Tomato Bites

Cherry tomatoes may be small, but these are full of great flavor. Plus, they add color to any table.


4 dozen (16 servings)


2 pints cherry tomatoes
1 (8 ounce) package cream cheese, room temperature
6 bacon strips, cooked and crumbled
1/4 cup finely chopped green onions
1/4 cup minced fresh parsley
1/4 teaspoon Worcestershire sauce


Cut a thin slice of the top of each tomato. Scoop out and discard pulp. Invert the tomatoes on a paper towel to drain. Meanwhile, combine remaining ingredients in a small bowl. Spoon into tomatoes. Refrigerate until serving.

Nutritional Information

1 serving (3 each) equals 72 calories, 6 g fat (4 g saturated fat), 18 mg cholesterol, 85 mg sodium, 2 g carbohydrate, trace fiber, 2 g protein.

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